Collection: COOKING CLASSES WITH CHEF DANIELA

Dive into Cooking

Are you tired of cooking the same meals over and over? Are you looking for simple, easy ways to prepare healthy meals in less time and with less effort without compromising on taste and quality? Are you interested in enhancing your cooking skills in the kitchen while expanding your culinary palette and getting healthy all at the same time? If you answered YES to any of these questions, then you have arrived at the right spot!

I’m here to help you learn how to master your kitchen tools, find the right ingredients to get the flavor and the added benefits of healthy nutrition in your food. With over 30 years of experience I have so many tips, tricks, ideas and so much knowledge to share with those eager to learn how to cook a variety of meals. I am happy to educate you in Organic, Vegan, Keto, or Gluten Free cooking, or we can go over Hungarian, Romanian, and Italian Cuisine. We can also learn about simple traditional American meals that you can cook for your family on a daily basis. We can talk about what’s healthy, what’s easy, which flavors go best together, what not to do, and what your kids are going to love!

For eight years, I operated a Naples, FL, restaurant that featured homemade breads and popular dishes such as chicken paprikash, spaetzle, schnitzel, and old-fashioned cabbage rolls. Now I have turned my attention to teaching, catering, and to serving the community as a private chef.