Chef Daniela's Hemp & Spinach Pasta
Chef Daniela's Hemp & Spinach Pasta
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100 in stock
Materials and care
Materials and care
Merchandising tips
Merchandising tips
Hemp & Spinach Pasta
Chef Daniela's handcrafted Hemp and Spinach Pasta incorporates fresh ingredients from Chef Daniela's own farm to create a culinary innovation that brings together taste and nutrition.
Chef Daniela blends high-quality, farm-fresh ingredients with the healthful goodness of hemp and spinach. Hemp powder, derived from nutrient-rich hemp seeds, is a plant-based protein dynamo, also brimming with fiber and essential omega-3 and omega-6 fatty acids and spinach, a leafy green renowned for its high vitamin A, C, K, and iron content together they create a pasta that's as good for you as it is delicious.
Hemp's subtle nutty flavor and spinach's earthy undertones pair well with a simple drizzle of olive oil and garlic or a robust marinara. The color and flavor of Chef Daniela's handcrafted Hemp and Spinach Pasta will surely delight everyone at your table.
Cooking Instructions
In a large pot bring 2 quarts of water to a boil and add salt, if desired, for a bit of flavor.
Place the pasta into the boiling water for approximately 2 to 3 minutes while stirring slowly to prevent sticking
Drain the water from the pasta and then toss it with your prepared sauce and serve hot.
Nutrition Information
4.4oz (125g) – Serving Size for 2-3 – Keep Refrigerated 7 Days or Freeze